Amount of 20:1 eicosenoic, gadoleic in Soup, black bean, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, black bean, canned, prepared with equal volume water there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Soup, black bean, canned, prepared with equal volume water.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Soup, black bean, canned, prepared with equal volume water

Soup, black bean, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, black bean, canned, prepared with equal volume water are listed below.

Water 87.62 g 87.62%
Energy (calorie) 46 kcal
Energy (joule) 191 kJ
Protein 2.42 g 2.42%
Total lipid (fat) 0.66 g 0.66%
Ash 1.6 g 1.6%
Carbohydrate, by difference 7.71 g 7.71%
Fiber, total dietary 3.4 g 3.4%
Sugars, total 1.24 g 1.24%
Calcium, Ca 19 mg 0.02%
Iron, Fe 0.75 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 38 mg 0.04%
Potassium, K 125 mg 0.12%
Sodium, Na 487 mg 0.49%
Zinc, Zn 0.55 mg
Copper, Cu 0.155 mg
Manganese, Mn 0.25 mg
Selenium, Se 0 µg
Fluoride, F 35.6 µg

Nutrients in Soup, black bean, canned, prepared with equal volume water